Gourmet Feast
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Cream Soup w/ Truffle Puff Pastry Tops & Seafood/subject to NT$50 surcharge
Made from oyster soup-stock, fresh milk, black truffle sauce and plentiful seafoods, Seafood Soup with Truffle Sauce and Puff Pastry to give a rich-flavored mouthfeel.

Porcini and Mushroom Soup with Froth
With porcini and various fresh mushrooms stewed in chicken stock, Porcini and Mushroom Soup with Froth gives an aromatic and rich-flavored mouthfeel.

Italian-style Tomato and Vegetable Beef Soup
Stew vegetables and beef in chicken stock to give a rich-flavored mouthfeel.

Seafood SoupHungarian Seafood Soup
湯頭:海鮮搭配新鮮蔬菜熬煮而成,風味濃郁。( 蝦頭,龍蝦頭,蛤蜊,蕃茄,洋蔥,紅蘿蔔,西芹,百里香葉,時蘿葉 )。
湯料:鮑魚,蝦子。
匈牙利海鮮湯是以海鮮湯底,搭配鮑魚及鮮蝦,口感清甜。
