Gourmet Feast
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Abalone Salad with Japanese Dressing/subject to Nt$140 surcharge
Small abalone served with various vegetables and Japanese dressing to give a rich mouthfeel.

Mushroom Salad with Truffle Sauce
More than three different mushrooms fried on the teppan and to be served on lettuce with truffle sauce imported from France. A nutritious and uniquely tasty dish with wow factor for you to savor.

Fruit Yogurt Salad
Mango and classic yogurt presented as sunny-side up egg through molecular technique complemented with various seasonal fruits to give a refreshing sensation.

Smoked Duck Breast Salad
